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Kitchen Manager / Sous Chef

Company: EHS RECRUITING COMPANY
Location: Chicago
Posted on: April 3, 2026

Job Description:

Job Description Job Description Kitchen Manager / Sous Chef – High Volume Concept (Chicago, IL) Salary: $70,000 – $85,000 Growth Opportunity We are seeking a strong, hands-on Kitchen Manager / Sous Chef to join a high-volume, fast-paced kitchen in Chicago. This Kitchen Manager / Sous Chef role is ideal for a driven culinary leader who thrives in structured environments, values consistency, and takes pride in developing teams and executing at a high level. We are specifically targeting a Kitchen Manager / Sous Chef with a stable, proven employment track record—no job hoppers. The right Kitchen Manager / Sous Chef will bring leadership, accountability, and a long-term mindset to the team. What You’ll Do as a Kitchen Manager / Sous Chef: - Lead and support all back-of-house operations as a Kitchen Manager / Sous Chef in a high-volume kitchen - Ensure consistent execution of food quality, presentation, and standards - Manage ordering, inventory, food cost, and waste control - Train, coach, and develop kitchen team members - Maintain cleanliness, organization, and food safety standards - Partner with leadership to drive efficiency and performance What We’re Looking For in a Kitchen Manager / Sous Chef: - 3 years of experience as a Kitchen Manager / Sous Chef in a high-volume concept - Stable work history (no job hoppers – proven tenure required) - Strong leadership skills with the ability to hold teams accountable - Solid understanding of food cost, labor management, and kitchen systems - Ability to thrive in a fast-paced environment - Passion for hospitality, team development, and operational excellence What’s in It for You as a Kitchen Manager / Sous Chef: - Competitive salary: $70K–$85K - Growth opportunity for a high-performing Kitchen Manager / Sous Chef - Structured, professional environment with strong leadership - High-volume experience that strengthens your career path If you’re a Kitchen Manager / Sous Chef with a strong, stable background and are ready to take the next step in a high-volume kitchen, apply today. Company Description With 32 years in the recruiting industry and offices nationwide, EHS RECRUITING COMPANY has placed thousands of candidates nationally and internationally. EHS recruiters are career specialists who give our candidates first access to the best opportunities and partner to elevate and expedite the hiring process. We look forward to partnering with you! Company Description With 32 years in the recruiting industry and offices nationwide, EHS RECRUITING COMPANY has placed thousands of candidates nationally and internationally. EHS recruiters are career specialists who give our candidates first access to the best opportunities and partner to elevate and expedite the hiring process. We look forward to partnering with you!

Keywords: EHS RECRUITING COMPANY, Mount Prospect , Kitchen Manager / Sous Chef, Hospitality & Tourism , Chicago, Illinois


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